In a recent study published in AgroEnvironmental Sustainability (June 2025 issue) , Collins Otieno Majengo, Jonathan Mutonyi, Caroline Agamala Kundu, and Francis Namasake Muyekho investigated the potential of biochar produced from readily available agricultural waste to enhance soil quality in Western Kenya. Their research offers a promising circular pathway to address intertwined crises of climate change, pollution, and biodiversity loss by transforming biomass into a valuable soil conditioner.

Biochar is well-documented for its ability to improve soil fertility, water retention, and crop yields, while simultaneously sequestering carbon and reducing greenhouse gas emissions. When combined with compost and inorganic fertilizers, biochar can dramatically boost plant growth and nutrient retention, particularly in infertile soils. Its high surface area, cation exchange capacity (CEC), low bulk density, alkaline pH, and stable carbon content make it an ideal soil conditioner for tropical clay and sandy soils common in Sub-Saharan Africa (SSA).

The researchers focused on three prevalent agricultural residues in Western Kenya: coffee husk (CH), sugarcane bagasse (SB), and wood sawdust (WS). These feedstocks were air-dried for 72 hours, then subjected to slow pyrolysis in a sealed metal kiln at 350∘C for 60 minutes, and subsequently cooled under an inert atmosphere. This specific pyrolysis process yielded an average of 37% biochar from coffee husk, 32% from sugarcane bagasse, and 28% from wood sawdust.

The produced biochars exhibited several favorable characteristics for soil enhancement. They showed high pH values, ranging from 8.4 to 9.2. This alkalinity is crucial for neutralizing acidic soils, which are prevalent in the study area and often have pH values below 4.3. The study also revealed high surface areas for the biochars, ranging from 145 to 275 m2g−1. A large surface area is vital for nutrient retention and adsorption of contaminants. Furthermore, the biochars demonstrated impressive cation-exchange capacities, reaching up to 92 cmol c kg−1. This high CEC indicates a strong potential for retaining essential nutrients in the soil, which is particularly important for sandy soils prone to nutrient leaching.

Elemental analysis of the biochars showed increasing aromaticity (H/C < 0.35) and carbon stability with decreasing O/C ratios. This high aromaticity implies that the carbon in biochar is highly recalcitrant, meaning it remains stable in soils for extended periods—ranging from hundreds to thousands of years. This long residence time makes biochar a significant terrestrial carbon sink and a means of mitigating carbon dioxide (CO2​) emissions.

Structural differences in the biomasses were reflected in the physical properties of the biochars. Bulk density followed the order WS > SB > CH, while porosity exhibited the opposite pattern. Low bulk density, particularly below 0.30 g/cm3, combined with highly stable organic carbon, can reduce soil bulk density and penetration resistance, thereby increasing total soil porosity. This function is especially beneficial for soils with high dry bulk density and penetration resistance due to natural causes or poor management.

The correlation between ash alkalinity and the content of calcium and magnesium suggested that the mineral composition of the original feedstock largely dictates the biochar’s buffering capacity. Based on these metrics, coffee husk (CH) biochar emerged as the most suitable amendment for acidic Ferralsols, likely due to its higher ash content and superior liming potential. Conversely, wood sawdust (WS) biochar may be more effective in sandy Arenosols that require structural improvement.

This research provides compelling evidence that agricultural waste in Western Kenya can be effectively valorized into biochar with significant agricultural value. The findings underscore the potential for site-specific biochar recommendations, guiding county-level policies that aim to couple waste reduction with soil fertility restoration within smallholder farming systems. This study contributes valuable data to the still-limited research on biochar as a remedy for soil degradation, especially in SSA countries.


Source: Majengo, C. O., Mutonyi, J., Kundu, C. A., & Muyekho, F. N. (2025). Characterization of Biochar Produced from Locally Available Agricultural Waste Resources for Soil Enhancement in Western Kenya. AgroEnvironmental Sustainability, 3(2), 164–169.


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