Correa-Abril, et al (2024) Adsorption dynamics of Cd2+(aq) on microwave-synthetized pristine biochar from cocoa pod husk: Green, experimental, and DFT approaches. iScience. https://doi.org/10.1016/j.isci.2024.109958

In recent research, biochar derived from cocoa pod husk (CPH) using microwave-assisted pyrolysis (MAP) at 720 W for 15 minutes has emerged as an effective adsorbent for removing cadmium ions (Cd2+) from water. This biochar (BCCPH) features advantageous physicochemical properties, including a modest surface area and a suitable porous structure that facilitate adsorption.

The primary mechanism for Cd2+ removal by BCCPH is physisorption, significantly influenced by the biochar’s oxygen-containing active sites (-COOR, -C(R)O, and -CH2OR). During this adsorption process, the formation of CdCO3 is observed, and experimental data fit well into various kinetic models, providing a comprehensive understanding of the sorption dynamics. The Langmuir model indicates a maximum adsorption capacity of 14.694 mg/g, and thermodynamic studies confirm that the sorption process is both spontaneous and endothermic.

At the molecular level, density functional theory (DFT) calculations reveal that Cd2+ ions prefer binding to surface aromatic carbon atoms on the biochar. This discovery underscores the potential of using BCCPH, produced sustainably via MAP, as a viable method for transforming agricultural waste into effective water-cleaning materials.

This innovative approach not only addresses the issue of cadmium pollution in water but also adds value to agricultural waste, promoting a circular economy, particularly beneficial for resource-limited farming communities. The study aligns with the United Nations’ Sustainable Development Goals, particularly focusing on clean water and sanitation, demonstrating a significant step towards environmental management and sustainable agricultural practices.


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