Zhong, Zhang, et al (2024) Phoshporic acid actived biochar for efficient removal of paclobutrazol and alleviating its phytotoxicity to mung bean. Chemical Engineering Science. https://doi.org/10.1016/j.ces.2024.119904

In this study, researchers have developed a novel biochar, termed P-BC, using a low-temperature phosphoric acid activation pyrolysis method with cotton stalks. Unlike conventional high-temperature biochar production, P-BC exhibits a large specific surface area, abundant oxygen-containing functional groups, and is rich in nitrogen and phosphorous nutrients.

The study demonstrates the capabilities of P-BC in removing paclobutrazol (PBZ) from water, with a water adsorption capacity of 192.89 mg·g−1. The adsorption mechanisms involve pore filling, hydrogen bonding, weak electrostatic effects, and π-π interactions. Furthermore, the addition of P-BC to PBZ-polluted soil shows a reduction in bioavailability and phytotoxicity, ensuring the normal growth of mung bean seedlings.

The research addresses the environmental challenges posed by PBZ, a widely used plant growth regulator with slow environmental metabolism and long-lasting residues inhibiting plant growth. The current remediation techniques, such as photocatalytic degradation and advanced oxidation processes, have limitations, making adsorption using biochar an environmentally friendly and potentially cost-effective solution.

Cotton stalks, abundant globally due to extensive cultivation of the high-value cash crop, serve as raw material for P-BC production. This study emphasizes the need for a simple and low-cost H3PO4-modified biochar produced through low-temperature pyrolysis for both water and soil remediation.

In conclusion, the research presents a promising approach to environmental sustainability by introducing a novel biochar preparation method with potential applications in water and soil remediation, contributing to the removal of organic pollutants and the promotion of plant growth.



Leave a Reply

Trending

Discover more from Biochar Today

Subscribe now to keep reading and get access to the full archive.

Continue reading