Jin, et al (2024) Review on the effects of biochar amendment on soil microorganisms and enzyme activity. Journal of Soils and Sediments. https://doi.org/10.1007/s11368-024-03841-7


Biochar has garnered global attention for its multiple benefits as a soil amendment. It plays a crucial role in enhancing soil biomass, enzyme activities, microbial biomass, and nutrient utilization. However, the exact mechanisms by which biochar affects microbial community structure, diversity, and enzyme activity remain unclear, particularly concerning the biochar produced at different pyrolysis temperatures and applied in varying quantities.

A comprehensive review of literature from 2018 to 2022 highlights the impacts of biochar on soil microorganisms and enzymes. The review categorizes the effects of biochar into three main aspects. First, biochar’s porous structure and high surface area provide a sanctuary for soil microorganisms. Second, it supplies essential elements like carbon (C) and nitrogen (N) to these microorganisms. Third, biochar improves the survival conditions of soil microorganisms by altering soil pH, cation exchange capacity (CEC), aggregation, and enzyme activity.

Biochar produced at lower pyrolysis temperatures is particularly valuable, providing significant C and N sources for soil microorganisms. In contrast, biochar from higher pyrolysis temperatures contains less active C and N but still contributes to microbial nutrition through mechanisms like nutrient immobilization and increased nutrient residence time by bonding with soil labile C.

The review concludes that the type of source material and pyrolysis temperature are the primary determinants in biochar’s effects on soil microbial abundance, community structure, and diversity. Understanding these factors can optimize biochar application, making it a powerful tool for sustainable soil management.


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