Alawa et al., in Chemosphere, tackle the growing problem of antibiotic pollution in water bodies using a novel approach: transforming agricultural waste into a water purification tool. The researchers developed a biochar adsorbent from wheat straw, a common agricultural residue often burned causing significant air pollution. This process not only provides a solution for water treatment but also offers a sustainable way to manage agricultural waste, reducing air pollution.  

The study involved converting wheat straw into biochar through calcination and chemical activation, creating two types of adsorbents: CWS (calcined wheat straw) and AWS (activated wheat straw). These adsorbents were then tested for their ability to remove ciprofloxacin (CIP), a widely used antibiotic, from water.  

The results were impressive: both CWS and AWS showed high efficiency in removing CIP, achieving up to 90% and 98% removal, respectively, under optimized conditions. The study also delved into the adsorption mechanisms, kinetics, and thermodynamics, providing a deeper understanding of the process.  

This research highlights the potential of biochar derived from agricultural waste as a sustainable and effective solution for combating antibiotic pollution in water. The dual benefit of reducing both water and air pollution makes this approach particularly appealing.


Source: Alawa, B., Singh, S., Chakma, S., Kishor, R., Lundborg, C. S., & Diwan, V. (2025). Development of novel biochar adsorbent using agricultural waste biomass for enhanced removal of ciprofloxacin from water: Insights into the isotherm, kinetics, and thermodynamic analysis. Chemosphere, 375, 144252.


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