Wang, et al (2024) Arbuscular Mycorrhizae Affect Soil Nitrogen Fertilizer Utilization, Denitrification Functional Genes, and N2O Emissions During Biochar Amendment. Agronomy. https://doi.org/10.3390/agronomy14112627


Recent research explores the combined impact of biochar and arbuscular mycorrhizal fungi (AMF) on nitrous oxide (N2O) emissions, nitrogen use, and plant growth in maize cropping systems. N2O is a potent greenhouse gas, primarily emitted during soil nitrification and denitrification in agriculture. This study tested biochar application and AMF treatments under controlled conditions.

Biochar, a carbon-rich soil amendment, enhanced maize growth by improving soil nutrient retention and increasing nitrogen use efficiency (NUE). Biochar reduced soil ammonium (NH4+) and nitrate (NO3−) levels, key drivers of denitrification. In combination with AMF, biochar also promoted soil microbial activity that improved nitrogen absorption and reduced N2O emissions.

AMF, symbiotic fungi that associate with plant roots, contributed to greater maize biomass by facilitating nutrient uptake. AMF treatments also shifted soil microbial communities, increasing the abundance of N2O-reducing genes (nosZ) and reducing N2O-producing genes (nirK and nirS). This altered the balance of nitrogen cycling microbes, further mitigating N2O emissions.

The most effective treatment combined biochar, AMF, and plant roots, reducing cumulative N2O emissions by 38% while boosting plant nitrogen uptake. This suggests that integrating biochar with AMF can enhance sustainable agriculture by optimizing nitrogen use and reducing greenhouse gas emissions.

Future studies should confirm these findings under field conditions, examining long-term effects across different climates and soil types. This approach holds promise for mitigating agriculture’s climate impact while improving crop productivity.


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