Chai-ngam (2024) Development and Study on Bamboo Charcoal Production. Community University Engagement Journal. Vol. 2(1)


In Thailand, bamboo charcoal production has gained traction thanks to innovative approaches and community involvement. Bamboo charcoal, recognized for its microporous structure and high carbon content, offers a range of applications from soil enrichment to air and water purification. Despite these benefits, its production has not been widespread in Thailand, unlike in Japan, China, and Korea.

Recent developments, such as the creation of specialized kilns like the “Khonmai Kiln” for biochar and the “Klongpain Kiln” for high-quality bamboo charcoal, have made the production process more efficient. These kilns not only produce charcoal with high carbon purity but also minimize the release of harmful gases by over 80%. This reduction benefits the environment and increases the quality of the charcoal produced.

The Bamboo Charcoal Development Study Center (BCDSC) has emerged as a key learning hub where farmers and other interested individuals can explore bamboo charcoal production methods. Through hands-on experiences and knowledge-sharing, participants learn how to create charcoal for various uses, including biochar for soil nourishment and health-grade charcoal for consumption.

The center has also fostered a vibrant online community, using platforms like LINE to connect practitioners across Thailand. This knowledge exchange has helped numerous farmers improve their livelihoods by incorporating bamboo charcoal production into their work, contributing to both environmental sustainability and economic growth.


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