Terraton, a company that develops biochar projects, has secured $11.5 million in seed funding to scale a standardized, “business-in-a-box” model for producing biochar. This funding round, led by Lowercarbon Capital and Gigascale Capital, aims to replicate the efficiency of a franchise system like McDonald’s, where partners can easily set up their own biochar facilities.

The company’s strategy addresses the significant supply shortfall in the biochar market, as demand from major corporate buyers like Microsoft and Google outstrips current production. According to CEO Kevin Gibbs, a single facility can capture around 10,000 metric tons of carbon dioxide annually, but this is still a fraction of what large corporations with massive energy demands, such as AI data centers, require.

To date, Terraton has developed two facilities in Africa—one in Ghana and another in Kenya. The Ghana plant uses waste from a cocoa producer, while the Kenya facility processes residue from a nut processor. Together, these two sites are expected to remove a combined 20,000 metric tons of CO2 per year. Terraton’s approach is to partner with local businesses, giving them ownership and a stake in the project’s success. This model is seen as key to rapidly expanding the industry and meeting the growing demand for carbon removal solutions.

SOURCE: Terraton wants to be the McDonald’s of biochar

  • Ralph Green is the Business Editor for Biochar Today, providing daily news posts, in-depth industry briefings and blog content. He covers all things market and industry focused, bringing a background in agri-tech and a love for translating high level sustainability theory and trends into on-the-ground results and communications.


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