Xiao, et al (2024) Maximizing crop yield and water productivity through biochar application: A global synthesis of field experiments. Agricultural Water Management. https://doi.org/10.1016/j.agwat.2024.109134


Biochar application in agriculture has demonstrated promising results for enhancing crop productivity and water use efficiency, according to a global synthesis of field studies. This study found that biochar increases crop yields by 11.2% and crop water productivity (WPc) by 14.8%, while slightly reducing evapotranspiration (ETc) by 1.8%. The highest benefits occurred with application rates above 20 tons per hectare, especially in the first year after application.

Biochar’s success varies with its characteristics and soil conditions. Biochar made from low carbon-to-nitrogen (C/N) ratio materials and processed at high pyrolysis temperatures typically performed best in improving yields. The benefits were more pronounced in acidic, nutrient-poor soils, particularly in warm, humid climates. Corn crops, in particular, showed higher yield gains compared to wheat and rice under biochar treatment.

The study highlighted that biochar helps improve soil properties like water-holding capacity and fertility, leading to better water use and reduced evaporation. However, the optimal application strategy—medium rates and short-term use—is essential to avoid diminishing returns. Excessive applications, especially over 30 tons per hectare, showed reduced effectiveness.

Overall, biochar application can play a significant role in sustainable agriculture, particularly by enhancing crop yield and water productivity. To maximize benefits, strategies should consider specific biochar and soil characteristics, climate conditions, and crop types.


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